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Hunting tourism |
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Wilds |
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PRICE-LIST:
from 01th March 2026 to 28th Februar 2027 |
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| Information |
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The ÉSZAKERDÕ PLC welcomes its kind hunter-guests
this year too. Our hunting department is at your service in the hunting
season 2026-2027 by the fulfilment of your wishes and by the organization
of the hunting at its own territory and at the private hunt's
territories. It would be a great pleasure for us to welcome you among
our guests and we wish you a pleasant stay in Hungary.
H-3501 Miskolc, Deák tér 1.
Telephone: +36 46 501-509, 501-510
Fax: +36 46 501-511
E-mail: eszakerdo@eszakerdo.hu
Banking details:
MKB NyRT. H-3527 Miskolc
Swift: MKKBHUHB
Account number.: 10300002-25500325-48820019
IBAN: HU09 16 1030-0002-2550-0325-4882-0019
By applications please inform us about your detailed
hunting demands (participants number, planned time, number of games,
weigth of the trophy etc.) On request we send you our offer and after
the confirmation we will hand you the contract together with the documents
necessary for the travel. Prices different from our price list will
be fixed seperately in the contract.
Attention:
Prices: include the VAT.
Customs: there is no custom within the EU.
Import of shotguns: in Hungary it is no longer necessary
to obtain import license for the shotguns. Within the EU shotguns can
be transported exclusively with European shotgun certificate.
Prices are subject to change! |
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Hunting ( Month ) |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
| Hart |
h |
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| |
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h |
h |
h |
h |
| Hind |
h |
h |
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h |
h |
h |
h |
| Calf |
h |
h |
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| h |
h |
h |
h |
h |
h |
h |
h |
| Fawn |
h |
h |
h |
h
| |
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h |
h |
h |
h |
| Roe buck |
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h |
h |
h |
h |
h |
h |
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| Roe doe |
h |
h |
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| |
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h |
h |
h |
| Roe kids |
h |
h |
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| |
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h |
h |
h |
| Fallow buck |
h |
h |
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| |
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h |
h |
h |
| Fallow doe |
h |
h |
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| |
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h |
h |
h |
| Fallow calf |
h |
h |
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| |
h |
h |
h |
h |
h |
h |
h |
| Fallow fawn |
h |
h |
h |
h
| h |
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|
h |
h |
h |
| Ram |
h |
h |
h |
h
| h |
h |
h |
h |
h |
h |
h |
h |
| Female |
h |
h |
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| |
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h |
h |
h |
h |
| Lamb |
h |
h |
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| |
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h |
h |
h |
h |
| Tusker |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
| Sow |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
| Yearling boar |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
| Piglet |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
h |
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| DEER |
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HART |
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Shooting season: from 1th September to 31th January
Shooting season of bourgeois: from 1th September to 31th March |
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Spiker |
240,- |
- |
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Up to 2,99 kg |
600,- |
-
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3,00 - 3,99 kg |
850,- |
- |
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4,00 - 4,99 kg |
1.100,- |
- |
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5,00 - 5,99 kg |
1.200,- |
+ 5,0 |
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6,00 - 6,99 kg |
1.700,- |
+ 9,0 |
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7,00 - 7,99 kg |
2.600,- |
+ 11,0 |
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8,00 - 8,99 kg |
3.700,- |
+ 12,0 |
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9,00 - 9,99 kg |
4.900,- |
+ 21,0 |
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10,00 - 10,99 kg |
7.000,- |
+ 43,0 |
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From 11 kg |
11.300,- |
+ 55,0 |
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The measurement of the antlers comes about
24 hours after the boiling, with the great skulls and the upper. The trophy
must be kept in an airy, cool place until the measurement.
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Wounding: 50% of the counter
value of the trophy weight estimated by the professional attendant. |
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Shooting of hind and calf: |
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Wounding: |
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Shooting season: from 1th September to 28th February |
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Shooting of fawn: |
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Wounding: |
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Shooting season: from 1th September to 28th February
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Individual territorial guide (hunter/day): |
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| ROE-DEER |
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ROE BUCK |
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| Shooting season: from 15th April to 30th September |
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Up to 150 g |
90,- |
- |
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151 - 249 g |
170,- |
- |
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250 - 299 g |
195,- |
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300 - 399 g |
380,- |
+ 7,7 |
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400 - 499 g |
1.150,- |
+ 19,5 |
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From 500 g |
3.100,- |
+ 30,0 |
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The
measurement of the antlers comes about 24 hours after the boiling with
the small skull (with forehead and nasal bone, nasal septum). On request
of the guest the trophy can be boiled with the great skull as well. In
this case the guest must accept the paying weight determined by the Trophy
Jury Committee.
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Wounding: 50% of the counter
value of the trophy weight estimated by the professional attendant. |
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Shooting of roe doe and roe kid: |
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Wounding: |
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Shooting season: from 1th October to 28th February
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Individual territorial guide (hunter/day): |
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| FALLOW-DEER |
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FALLOW BUCK |
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Shooting season: from 1th October to 28th February
Shooting season of bourgeois: from 1th October to 30th April |
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EUR |
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Up to 1,49 kg |
360,- |
- |
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1,50 - 1,99 kg |
480,- |
- |
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2,00 - 2,49 kg |
840,- |
- |
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2,50 - 2,99 kg |
960,- |
+ 9,6 |
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3,00 - 3,49 kg |
1.440,- |
+ 14,4 |
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3,50 - 3,99 kg |
2.160,- |
+ 28,8 |
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From 4,00 kg |
3.600,- |
+ 60,0 |
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The measurement of the antlers comes about
24 hours after the boiling, with the great skulls and the upper. The trophy
must be kept in an airy, cool and shady place until the measurement. |
| Wounding: 50% of the counter
value of the trophy weight estimated by the professional attendant. |
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Shooting of fallow doe and calf: |
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Wounding: |
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Shooting season of fallow doe: from 1th October to 28th February
Shooting season of calf: from 1th Juni to 28th February
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Shooting of fawn: |
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Wounding: |
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Shooting season: from 1th October to 31th may
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Individual territorial guide (hunter/day): |
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| MOUFLON |
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RAM |
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| Shooting season: throughout the year |
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Up to 59,99 cm |
990,- |
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60,00 - 69,99 cm |
1.100,- |
+ 80,0
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70,00 - 79,99 cm |
1.900,- |
+ 130,0 |
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80,00 - 89,99 cm |
3.200,- |
+ 170,0
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From 90,00 cm |
4.900,- |
+ 250,0 |
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| As basis for the accounting
the average length measured on the outside bend of the horn is taken. |
| Wounding: 50% of the counter
value of the horn length estimated by the professional attendant. |
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Shooting of female mouflon and lamb |
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Wounding: |
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Shooting season: from 1th September to 28th February
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Individual territorial guide (hunter/day): |
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| WILD-BOAR (Private hunting) |
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TUSKER |
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| Shooting season: throughout the year. |
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Up to 11,9 cm |
300,- |
- |
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12,0 - 13,9 cm |
320,- |
+ 9,0
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14,0 - 15,9 cm |
500,- |
+ 15,0
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16,0 - 17,9 cm |
800,- |
+ 17,5 |
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18,0 - 19,9 cm |
1.150,- |
+ 27,5 |
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| 20,0 - 21,9 cm |
1.700,- |
+ 32,5
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From 22,0 cm |
2.350,- |
+ 55,0 |
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As basis for the accounting the average length measured on the outside bend of the two lower tusks is taken.
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Wounding (independently of the tusk's size): |
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| Shooting of sow: |
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Wounding: |
EUR 130,- |
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Shooting of yearling boar
(between gutted weights of 20-50 kg): |
EUR 130,- |
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Wounding: |
EUR 65,- |
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Shooting of piglet
(up to an gutted weight of 20 kg): |
EUR 90,- |
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Wounding:
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EUR 45,-
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Individual territorial guide (hunter/day): |
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| Group hunting of wild-boar |
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temporarily suspended
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<
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Other services (EUR) |
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Jeep / overland car |
1,5.-/km |
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Venison
of |
EUR/kg |
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Roe-deer |
5,0 |
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Red-deer |
3,0 |
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Mouflon |
1,5 |
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Wild
boar |
not for sale |
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Fallow
deer |
3,0 |
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Skinning: EUR 30,-/piece
Pelt, skin: EUR 50,-/piece
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| Organisational charges |
| Hunting licence with insurance (includes the reservation fee too) |
| for 1 month |
EUR 150 ,- |
| for 1 year |
EUR 800 ,- |
| Trophy judgement and veterinarian certificate |
EUR 30,-/piece |
If you have a valid Hungarian hunting licence, please
give us its number, validity and the name of the issuing company. In this
case you should pay 45,- EUR reservation fee for the ÉSZAKERDÕ PLC.
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